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THIS
week in China, it was reported that at least six babies
have died and over 12,000 children got sick after they
were fed with infant formulas tainted with melamine, a
compound used in plastics and fertilizers and is banned
from food products. More than 80 percent of the sick
were toddlers under two.
The news
prompted the Philippine government to immediately act by
closely monitoring the entry of milk products from
China; conduct of random testing of milk products across
the country; and directing all licensed importers and/or
distributors of registered milk products sourced from
China to immediately stop from further importing,
distributing, selling and offering for sale of said
products until further notice from the Bureau of Food
and Drugs.
Furthermore, to guide Filipino consumers in their
purchases, the government reminds them to be more
discerning by thoroughly reading the labels of products
that they are buying.
The
Department of Trade and Industry (DTI) advises consumers
to carefully inspect milk products they would purchase.
The
agency advises the public to refrain from buying milk
brands they are not familiar with, especially those
without labels in the packaging and are being sold by
street vendors.
The DTI
has also called on retailers to assure public that they
do not have such milk products and voluntarily recall
brands that are found to contain substances that are
hazardous to health.
But what
are labels and why are they important?
A
label is either a piece of paper, polymer, cloth,
metal, or other material affixed to a container or
article on which product identification, name tags,
ingredient, advertising, warnings and other
communication are printed.
Labels,
aside from enabling consumers to compare similar goods
in the market and weigh up which will meet their needs
and preference, also serves as a way to protect them
from potential dangers caused by certain goods.
The
Consumer Act of the Philippines (Republic Act 7394)
states: “It shall be the duty of the State to protect
consumers against hazards to health and safety.”
As a
state policy, the government is enforcing compulsory
labeling to enable consumers to get accurate information
as to the nature, quality and quantity of the contents
of consumer products.
Minimum
labeling requirements have been imposed for businesses
to comply with, such as registered trade or brand name,
the business name and address of the manufacturer or
importer, the general make or active ingredients, the
net quantity of contents, and the country of
manufacture.
Additional labeling requirements for food products have
also been imposed to protect consumers further: “Food
products must indicate the expiration date, whether the
product is semi or fully processed, ready to cook or
ready to eat, the nutritive value, and whether the
ingredients used are natural or synthetic.”
Moreover, because of the need to update and tighten
existing rules on product labeling; proper and correct
description of goods; and product labels with foreign
characters/ languages, data, information on product
contents, the DTI has revised some of the existing
provisions of the Consumer Act on labeling and packaging
requirements through Department Administrative Order
01, Series of 2008 (DAO 01, s. 2008).
With the
subject “Addenda to the Implementing Rules and
Regulations of Republic Act 7394, otherwise known as
the Consumer Act of the Philippines or the Department
Administrative Order 2, Series of 1993 on the Matter of
Chapter IV on Labeling and Fair Packing,” the
administrative order applies to all consumer products
whether locally manufactured or imported.
Section
2, or the “Mandatory Translation in English or Filipino
Language in the Label” of DAO 01, s. 2008, states that
it shall be mandatory for all manufacturers,
distributors, importers or repackers of consumer
products to indicate in their labels or packaging a
parallel translation in the English or Pilipino language
of the nature, quality and quantity and other relevant
information or instructions of such consumer products in
a manner that cannot be easily removed, detached or
erased under ordinary handling.
It also
requires all consumer products sold in the Philippines,
whether locally manufactured or imported, to indicate
and specify the following:
a) country of manufacture;
b) required information of consumption
duration safety (i.e., good until December 2008);
c) warranty of the manufacturer;
d) weight content prior to packa-ging;
e) consumer complaint desk address; and
f) all other information that fits the
parameter of the consumers’ right to information.
The DTI
has established quality and safety standards on products
to safeguard consumers. The standards provide
requirements as to the packaging and labeling itself,
the use of precautions in storage or transportation, and
use of markings such as safety warnings or instructions.
It also
closely coordinates with the departments of Health and
Agriculture and the Bureau of Customs to ensure that all
local and imported consumer products comply with the
provisions of the Consumer Act and its Implementing
Rules and Regulations governing product labeling and
fair packaging.
Labeling
is indispensable to consumers in the exercise of their
right to information and choice, and to businesses in
enabling them to cater to their market’s needs and to
promote their products well. But labeling has a far more
important function than merely contributing to sales; it
is a double-edged sword with the equal ability to
misinform as much as it can provide the right
information.
That is
why businesses and the government have a big
responsibility in making sure that consumers are not
only given honest information about a consumer product,
but that the information does not mislead them in any
way.
* * *
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