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FOOD and
beverage conglomerate San Miguel Corp. (SMC) plans to
further strengthen its presence in Indochina. This, as a
company official revealed that preparations are underway
to put up this year beer and liquor-manufacturing
facilities in three countries in that region to take
advantage of the growing markets there.
Vice
chairman and president Ramon S. Ang said the company is
currently looking for opportunities in
Laos,
Cambodia and Myanmar given the rising tourists arrivals
in these countries.
“We are
now in talks with several groups for partnerships. Our
plan is to produce both beer and liquor. Maybe in the
next few months, we can make an announcement,” Ang told
reporters at the sidelines of the annual stockholders’
meeting of Ginebra San Miguel Inc. (GSMI)
Without
disclosing any specifics, he said SMC is not expected to
spend substantial investments for these projects mainly
because technology for these facilities is no longer
that expensive.
“We are
not building a market from zero because we are already
exporting our products in these countries. It will not
be hard for us,” Ang said.
In the
first quarter, the international beer operations posted
9-percent higher sales volumes with robust sales
particularly in Indonesia, Thailand, Vietnam and beer
exports. Combined with the improving performance of
North China and
Hong Kong, net sales reached $63.1 million, up 40 percent over last
year.
In 2007,
GSMI alone partnered with the ThaiLife Group and formed
the Thai San Miguel Liquor Co., Ltd., to produce mostly
local spirits and participate in Thailand’s growing
liquor market.
The
facility can produce up to 600,000 hectoliters of liquor
a year. |