HOME PAGE ABOUT US CONTACT US SUBSCRIBE ADVERTISE ARCHIVES
TOP STORIES NATION ECONOMY COMPANIES SHIPPING OPINION PERSPECTIVE LIFE SPORTS BANKING
SEARCH ENGINE
WWWOur Site
Anchored by Jonathan dela Cruz, Salvador Escudero, Boying Remulla, Teddy Boy Locsin and Alvin Capino
Monday to Friday
8:00pm-10:00pm

ARTICLE SERVICES
  • bookmark this page
  • print this article
  • view archive
  •  
    Angara blames trade imbalance
    for global food crisis
     
    By Butch Fernandez
    Reporter
     

    SEN. Edgardo Angara called on the United Nations to consider the elimination of export subsidies and reduction of domestic subsidies of rich countries, as he blamed the prevailing trade imbalance for the looming global food crisis.

    Speaking before delegates at the 16th Session of the UN Commission on Sustainable Development on the theme “International Agricultural Trade and Access to Markets,” Angara asserted that substantial protectionism in rich countries has been traced as the root cause of skewed trade in agriculture.

    “We have blamed the global food crisis on a confluence of factors: climate change, increased demand for food, rapid increase in the price of oil and mandates for biofuel production. But looking deeper, this crisis is the culmination of long-standing imbalances between rich and poor countries in international agricultural trade,” Angara said.

    He bemoaned that developed countries forced countries like the Philippines, “to open our markets to their industrial goods, while they kept their markets closed to our agricultural products with various mechanisms such as nontariff barriers.”

    Contrary to the principles of the World Trade  Organization (WTO), Angara noted that rich countries “give their farmers huge subsidies, which developing countries cannot afford, thus creating an unfair playing field,” said Angara.

    According to the senator, huge domestic support and export subsidies provided by developed countries to their farmers render developing countries’ farm products uncompetitive.

    In 2005 he reported that the total subsidy to agriculture in OECD countries amounted to $385 billion, more than double the Philippines’ gross national product (GNP) last year, and over $1 billion a day.

    “Developing countries like the Philippines cannot afford to provide its farmers the same subsidies that developed countries grant them.  As a result of this unfair trade regime, developing countries are inherent losers. Since its launch, the World Trade Organization turned many countries from net exporters to net importers,” he lamented.

    Angara recalled that the Philippines, now one of the most vulnerable countries to the global rice crisis, used to be a net exporter of agricultural products pre-WTO membership, enjoying a trade surplus averaging at $157 million a year from 1985 to 1994.

    But upon accession to the WTO in 1995, the country registered its first trade deficit in agriculture in a decade, and has never gotten over that slump ever since.

    He noted that its export earnings grew 0.18 percent a year on average, while imports ballooned by 8.01 percent a year, with the trade deficit reaching $1.53 billion by 2006.

    At the same time, the senator pointed out that developed countries’ subsidies to their farmers have had a very serious impact on poor farmers in the Asia-Pacific Region.

    Rice subsidies in the US, for instance, have affected rice farmers in Thailand, Vietnam and India, he said.

    Corn subsidies have also driven prices down, affecting farmers in the Philippines and China. Soy subsidies have undermined the livelihoods of 2.5 million Indonesian farmers.

    In the same UN forum, Angara pressed for fair trade for the developing world’s poor farmers, arguing that current iniquitous practices have driven them to subsistence living and rendered many developing countries food insecure.

    “In the early 1960s, we, developing countries, had an overall annual agricultural trade surplus of almost $7 billion… [but] since the beginning of the 1990s, we have become net importers of food and have incurred deficits. In Asia’s developing countries, agricultural imports started exceeding exports by an average of 4 percent since 1994,” Angara reported.

    OTHER STORIES
    Government to look for ways to cut power rates charged to residential consumers

    ATTEMPTING to replicate the government’s thrust of bringing down power rates to industries in the Philippine Economic Zone Authority zone to the general consuming public, Energy Secretary Angelo Reyes said on Wednesday the government is still examining how it will be able to bring the rates down to residential consumers.

    read more

    5 new oil-exploration contracts awarded

    THE Department of Energy (DOE) on Wednesday awarded five petroleum exploration service contracts (SCs) to four Filipino oil exploration companies composed of Miocene Mining and Energy Corp. (MMEC), Helios Petroleum and Gas Corp. (HPGC), Burgundy Global Exploration Corp. (BGEC) and NorAsian Energy Ltd. (NEL).  

    read more

    LTFRB proposes P2/L additional fuel subsidy for transport sector

    The Land Transportation Franchising and Regulatory Board (LTFRB) on Wednesday revealed that it has proposed a P2 additional fuel subsidy for transport sector to cushion the impact of the rising fuel prices.

    read more

    Angara blames trade imbalance for global food crisis

    SEN. Edgardo Angara called on the United Nations to consider the elimination of export subsidies and reduction of domestic subsidies of rich countries, as he blamed the prevailing trade imbalance for the looming global food crisis.

    read more

    Beijing allows 8 RP firms to export mangoes to China

    BEIJING has given the go-signal for eight Philippine firms to export mangoes to China starting this month, the Department of Agriculture (DA) said.

    read more

    Meat inspectors to monitor fast-food chains, restaurants

    THE National Meat Inspection Service (NMIS), under the Department of Agriculture (DA), is intensifying its monitoring of fast-food chains and restaurants to shield consumers from unscrupulous businessmen who may opt to use substandard meat to save on cost in the face of escalating prices.

    read more

    The Business of Consumers: Consumers beware of sales traps

    HERE’S a scenario: A sales agent approaches a woman strolling at the mall and offers her a new weight-loss device that produces quick results. The woman stops and shows interest, so the sales agent starts to explain the details of his offer.

    read more