|
The
Department of Education (DepEd) on Sunday expressed
optimism that the interventions it is doing will help
reduce the number of undernourished students feared to
reach more than 20 percent or more than 2 million this
school year.
This was
disclosed by Magdalene Portia Cariaga of the DepEd’s
Health and Nutrition Service during a media forum in
Sampaloc, Manila.
Last
year Cariaga said the DepEd recorded that the
undernourished children in public schools reached 17
percent or about 2 million. She, however, did not say if
the number covers both elementary and high-school
students.
Cariaga
expressed hope that the programs of DepEd like the Food
for School Program will help reduce the number this
school year.
“We
expect that the 17-percent incidence of undernutrition
will reach even 20 percent to 22 percent, and that is
why we are doing some interventions,” Cariaga said in an
interview.
She said
the distribution of “Wonder bread,” which was also
launched during the forum, will also help nourish
children.
Wonder
bread is made of camote and squash flour.
Nelson
Chavez, an architect-turned- baker, said he uses camote
and squash flour in cakes, pan de sal and other bread
that his bakery is selling.
Chavez
said the camote and squash flour is cheaper than wheat
flour.
Cariaga
said the department will promote the use of alternative
flours in public schools because these are nutritious.
Other alternative flours come from coconut and malunggay.
“By 2015
the department expects that the number of undernourished
students will increase to 30 percent of the
public-school students, and we really want to prevent
that,” she said.
Cariaga
noted that the number of undernourished children
increase during summer season “for this is the time that
children experience hunger.”
She
added that most number of under-nourished students,
without giving the exact figures, are in the Visayas. |